Homemade burritos
Homemade burritos are a great way to get a quick healthy lunch in during a busy work day. I like them for days that I sub, they are a quick grab to put in my lunchbag. They are perfect to take out of the freezer and microwave real fast.
What you will need:
- tacos shells ( I like to use whole wheat)
For the filling there are lots of options. The below recipe is what I recently used.
Filling ingredients:
- refried beans
- sweet potatoes
- peppers
- black beans
Other options to add: scrambled eggs, yogurt, meat
First: Cut the veggies
Second: Cook the sweet potatoes, make sure they are tender
Third: Add any other vegetables to cook together:
Fourth: Add the refried beans or any other filling you are using.
Making the burritos
First: Lay out your saran wrap or wax paper.
Second: Add a small amount of the filling to the middle of your taco shell.
Third: Fold up the burrito.
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